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Avenged AltomScandinavian Christmas
by Trina HahnemannScandinavian Christmas – READ MORE
- Genres: cookbooks, christmas, food, cooking, reference, holiday
- First published: September 1, 2012
- Author: Trina Hahnemann
- Publisher: Sterling
- ISBN: 9781454910503 (145491050X)
- Release date: October 15, 2013
- Language: english
- Format: hardcover, 144 pages
About The Book
Celebrate Christmas Scandinavian style — where every day from the first Advent Sunday to the end of December is part of the holiday. Trine Hahnemann serves up a cornucopia of festive recipes for brunches, cocktail and tea parties, lunches, and dinners, all filled with traditional goodies and delicious modern dishes. Enjoy regional specialties such as spiced gløgg wine, Slow-Cooked Goose with Apples and Prunes, Kale Salad with Pomegranate, Caramel Potatoes, Meatballs with Pickled Beets, and Chocolate-Dipped Candied Oranges. Skol!
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